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entete
 
Menu Découverte
Menu (starter, main course, cheese and dessert) 62€

Mise en Bouche
***
House-smoked sirloin steak of Salers beef, red beetroot and burrata cream with pine seeds

***
Grilled fillet of salmon trout, creamy polenta with black curry,
Swiss chard of different colours and Pauchouse sauce

or

Fillet of Noire de Challans chicken preserved in Libanese spices,
carrot with cranberries et spinach cream
***
Munster cheese made of fresh milk with acacia honey
***
Crumbly shortbread, rhubarb cooked at low temperature, yogurt-red fruit sorbet
***
Mignardises

pied de page
There will be a 16-€ supplement for any changes on the menu.
Net prices

entete
Menu Saveur
Menu 78 € (Starter, fish meat, cheese and dessert)


Mise en bouche
***
Marinated gravlax-style French duck foie gras,
pineapple tartare with lime-ginger balsamic, vanilla shortbreads
***
Back of cod cooked on one side, asparagus and pea cream, white Porto-tarragon sauce
***
Filet mignon of Iberian pork glazed with Java pepper,
corn and Chinese cabbage pancake, shallot stewed in red wine
***
Fully-matured cheese selection
***
“Inspiration yuzu” white chocolate, streusel and strawberry sorbet
***
Mignardises


pied de page
There will be a 16-€ supplement for any changes on the menu.
Net prices

  

Contact & Accès

Restaurant Les Tommeries
Château d'Isenbourg

9-11 rue de Pfaffenheim,
68250 Rouffach

@ Contact

Tél : 03 89 78 58 50
 
 
Ouvert tous les jours :
Midi  : 12h à 13h30
Soir : 19h à 21h30
          
(22h le week-end)

Voir le plan d'accès